frankenmuth-brewery

FRANKENMUTH BREWERY, Frankenmuth, MI – 248/901-1515

www.frankenmuthbrewery.com We are proud to be one of America’s Oldest Microbrewery and Michigan’s Original Craft Brewery! Offering award winning Ales & Lagers since 1862. In 1862, John Matthias Falliers and his cousins William Knaust and Martin Heubisch built and opened the Frankenmuth Brewery just north of the Falliers’ property, where the Frankenmuth Brewery continues to…

frankenmuth-woolen-mill

FRANKENMUTH WOOLEN MILL, Frankenmuth, MI – 989/395-5479

www.frankenmuthwoolenmill.com The Frankenmuth Woolen Mill was started in 1894 and all their products are made with all natural materials and produced without chemicals. The original building is still used, as is a lot of the original equipment. It is heirloom quality bedding that is sustainable, healthy, comfortable and made to last. There are many health…

thornburg-and-company

THORNBURG AND COMPANY, Holland, MI – 616/836-9320

www.thornburg.shop Thornburg and Company offers a hand-crafted, artisan-made selection of gourmet fruit preserves, honeys, and Michigan maple syrups. Our preserves are all-natural and cooked by hand in small batches. We support the local farmers by using fruits that grow right here in Michigan. You can purchase individual bottles or gift sets. Thornburg began in the…

pauls-gourmet-jerky

PAUL’S GOURMET JERKY, Kent City, MI – 616/890-7343

www.paulsgourmetjerky.com Since 1973, Paul’s has done more than refine an old tradition – they’ve started a new one by fusing unique flavoring techniques from local Michigan farms. We use fresh ingredients from start to finish. We take pride in sourcing local, and utilizing spices like hickory sawdust for the tender smoke flavor. Paul’s makes everything…

LITTLE DIABLO SALSA, Whitmore Lake, MI – 855/725-7248

www.littlediablosalsa.com Doug Bearing and his wife Stacy are both foodies with a passion for great tasting, healthy food. They both love salsa and struggled to find one they liked in stores, as they usually contained chemicals, preservatives, added sugars, and thickeners. Having a culinary background Stacy said “you’re the chef, make your own”. So he…